Month: July 2026

Something remarkable is happening in the pineapple pulp market. While smooth, refined pulp has long dominated the food industry, a new category is gaining serious traction: fibre-rich pineapple pulp — a less-processed, texture-forward variant that is transforming the crush, beverage, and functional food markets. At Pineco Foods, one of India’s leading year-round pineapple pulp manufacturers, […]

India is one of the world’s largest producers of pineapple, and its aseptic pineapple pulp has quietly become the ingredient of choice for food manufacturers across the Middle East, Southeast Asia, Europe, and beyond. What is driving this preference? At Pineco Foods, we see it every day — global buyers who started with a sample […]

When it comes to pineapple pulp, not all origins are equal. While pineapple is grown across tropical regions from Thailand to Costa Rica and the Philippines, Kerala, India — specifically the Vazhakulam belt — produces a variety of pineapple that is in a class of its own: the Queen Variety. At Pineco Foods, located at […]

Pineapple pulp is one of the most versatile and in-demand fruit ingredients across global food and beverage categories. Its natural sweetness, vibrant colour, rich tropical aroma, and functional nutritional profile make it a preferred ingredient for manufacturers ranging from juice brands to confectionery giants. At Pineco Foods, we supply premium aseptic pineapple pulp in 200kg […]

Every barrel of Pineco Foods’ premium aseptic pineapple pulp begins its journey not in a factory, but in a sun-drenched pineapple farm in Vazhakulam, Kerala — the heartland of India’s GI-tagged pineapple belt. From there, a carefully controlled process transforms fresh-harvested pineapples into consistent, high-quality, preservative-free pulp, ready for food manufacturers across the globe. Here […]

Aseptic vs Frozen vs Sulphited Pineapple Pulp Which One is Right for Your Food Business? If you’re a food manufacturer, beverage brand, importer, or private label company looking to source pineapple pulp in bulk, you’ve likely come across three major types: Aseptic Pineapple Pulp Frozen Pineapple Pulp Sulphited Pineapple Pulp Each variant serves different manufacturing […]

When global food manufacturers talk about the finest pineapple pulp in the world, one name consistently emerges — Vazhakulam Pineapple from Kerala, India. At Pineco Foods, our premium aseptic pineapple pulp is crafted exclusively from this GI-tagged variety, making us one of India’s most trusted year-round pineapple pulp manufacturers. But what exactly is GI tagging? […]